Smoked Verlasso Salmon
Monterey Bay Aquarium Seafood Watch: Good Alternative.
Taste You Can Trust
Verlasso smoked salmon is an all-natural, preservative-free, and sustainable smoked salmon choice. The salmon is cold smoked and salted with smoked sea salt, beech sawdust, and a blend of natural flavors. Fresh, consistent quality is the hallmark of the Verlasso brand. The salmon’s firm texture, rich color, and mild flavor will make every dish a masterpiece.
Sustainability at Scale
Verlasso is the first farmed raised salmon to be approved by the Monterey Bay Aquarium as a “Good Alternative”. The salmon are raised in expansive ocean “neighborhoods”, where the open water pens contain substantially fewer fish to balance the needs of the surrounding ecosystem. The salmon’s ocean home is pollutant-free and the harvest of fish is always done humanely.
As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquacultured.