Verlasso Salmon

Sashimi Salmon Salad With Soy & Orange

This refreshing salmon salad features tender sushi-grade salmon, crisp mâche and frisée lettuce, and juicy citrus, all tossed in a light soy-lime dressing with toasted…

Serves: 4

Prep Time: 15 min

Chilean Seabass

Asian Braised Fish With Greens

This flavorful dish pairs tender Chilean Seabass with stir-fried bok choy, scallions, and a savory soy-ginger sauce, served over soba noodles or rice for a…

Serves: 4

Prep Time: 15 min

Cook Time: 15 min

huachinango tacos

Grilled Huachinango Tacos

These Southern California-style grilled fish tacos feature smoky red snapper fillets, seasoned with chili and paprika, served on warm corn tortillas with fresh cilantro, sweet…

Serves: 3-4

Prep Time: 15 min

Cook Time: 20 min

Ahi Poke Crunch recipe

Ahi Poke Crunch Wrap

A flavorful fusion wrap combining sushi-grade ahi tuna poke, mixed greens, crispy tostada, and steamed rice, wrapped in a flour tortilla with bold seasonings and…

Serves: 1

Prep Time: 15 min

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Kanpachi Poke

A fresh and flavorful Kanpachi poke, combining diced fish with ogo, green onion, soy sauce, sesame oil, and Hawaiian sea salt for a simple yet…

Serves: 1-2

Prep Time: 5 min

cajunbutterbutterfliedshrimpafter

Cajun Butter Broiled Butterflied Shrimp

Juicy Kauai shrimp are butterflied, seasoned with Cajun spices, and broiled to perfection with rich garlic butter, creating a flavorful and savory dish.

Serves: 3-4

Prep Time: 15 min

Cook Time: 5 min

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Garlic Pepper Butter Roasted Crab

Garlic Pepper Butter Dungeness Crab is roasted in a rich garlic butter sauce with fish sauce, black pepper, and a touch of sweetness for deep,…

Serves: 2-3

Prep Time: 15 min

Cook Time: 35-40 min

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Oyster Rockefeller

This 4-ingredient recipe is great for oyster lovers and those who are just starting out. It is simple, easy, and delicious!

Serves: 2-3

Prep Time: 20 min

Cook Time: 20 min